Can You Walk On Eggs Without Breaking Them???

The real strength of an egg lies in its shape. A side on blow from a sharp object puts pressure across the thin shell and easily breaks it. But squeezing directs pressure into the egg so that it compresses along, not across the shell.

Another interesting fact… China holds the title of the largest producer of eggs in the world. It produces 400 billion eggs each year which means that they produce more than 50% of the worlds production of eggs.